Our CPLA knives are made from plant-based materials and are commercially compostable within 12 weeks. 

Composting them helps reduce landfill waste and creates nutrient-rich compost for growing more plants.

CPLA is a renewable material that is stronger and more durable than traditional plastics, making these knives suitable for tough foods. 

They are heat-resistant and can be used with both hot and cold dishes, withstanding temperatures up to 85°C.

Specifications:

• Material: Plant-based CPLA (Crystallized Polylactic Acid)
• Compostability: Commercially compostable within 12 weeks
• Strength: Durable and suitable for tough foods
• Temperature Resistance: Safe up to 85°C
• Environmental Impact: Renewable and reduces reliance on plastic
• Disposal: Best for industrial composting facilities